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Food metal detector configuration increases market competitiveness

2013/6/11 Viewers:
         The food metal detector can detect all metal foreign objects such as iron, stainless steel, copper, aluminum, lead, etc., and can also detect some non-metallic foreign materials that are conductive and magnetically conductive, which can effectively suppress product interference. The common analog detector detects water, blood, salt, When the products such as sugar can not eliminate the interference of “product effect”, the detection accuracy is directly reduced; this adopts 0-360 degree free phase adjustment technology, which can effectively suppress the “product effect”.


1. Touch operation button, height mode simplifies the operation process;
2. The LCD screen displays the operation status interface;
3. High-level microcomputer circuit with automatic learning, automatic frequency selection, automatic storage and other functions;
4. Automatically learn and store the raw data of material effects of nearly 100 groups of products;
5. DSP digital signal processor automatically recognizes material effects and external disturbances and suppresses them;
6. It adopts high-quality stainless steel body, waterproof sealing structure to adapt to the cold environment of cold storage and easy to clean.